Honoré

Mtsvadi, grill and cocktails on Konstitutsia Street

Honoré was opened on 27 October 2020 by Giorgi Azniashvili and Alexander Bagration-Davidov, and within a few weeks people were calling it the place with the tastiest barbecue in town. Almost at once, like everyone else, it had to close its dining room and switch to delivery, but it then returned to normal life, and today it has more than fifteen hundred reviews on Google.

The cooking is Georgian, with a modern approach and a short menu. The main thing here is mtsvadi from the coals, and reviews keep mentioning the chicken liver, the burgers and the chikhirtma. In the evening people come for cocktails: the restaurant is open until two in the morning.

You can sit in the bright dining room with its round lamps and long bar or in the courtyard under the trees, where the tables stand among the greenery. It is better to book a table in advance.